You do not have to be from the South to know that chili is essential in any good meal. As much as you love chili, you do not always have the time to make it from scratch.
The good news is, there is a variety of best canned chili out there that serve the purpose perfectly. Canned chilies come in a wide variety, from mild to extra hot to zesty. The canning maintains the quality of the chili so it tastes just like it would if you made it yourself.
Chili is probably the most versatile food out there. You can create a thick soup for your pasta or as a sauce for your hotdogs and burgers. Chili is a great addition to tacos and tortillas. It is a great dip for snacks, whether for an afternoon gaming session or a house party.
5 Best Canned Chili For Hot Dogs: Editor Recommended
Whether you like your meat, are a vegetarian or are looking for kosher options, there is a canned chili for everyone. In this article, we will review 10 of the best store-bought chili out there. By the end of it, you will not be able to stop yourself from ordering a few batches to stock up your pantry.
10 Best Canned Chili For Hot Dogs Review:
1. Campbell’s Chunky Chili Mac Soup
Campbell is no stranger to the soup world, and this canned chili is no exception to the quality users have come to expect from Campbell’s. This naturally-flavored soup gives you a tasty solution for those days when you want a quick soup.
The Mac Soup is made with beef and beans. It contains chunks of meat and vegetable dipped in a thick broth. This adds mass to the soup so that it stays in your stomach for longer.
The Mac soup is nutritional as well as tasty. The beef and bean chili gives you up to 21 grams of protein that is a boost for a busy day or a heavy workout session. The soup is versatile, a good accompaniment to any meal you desire. You can use it to spice up any dish, from creamy pasta to a simple noodle dish.
Campbell’s Mac soup is steeped in a thick macaroni and tomato broth. This means that you do not need to add water to get a full meal. All you have to do is pour the contents of the can into a saucepan, heat it up and eat it up.
If you do not want to spend too much time making a meal, then this canned chili soup should be your top pick. You can just put it in a microwavable dish and toss it in the microwave for around 3 minutes. The fact that you do not put it into a fire will not affect the luscious taste.
Highlighted Features
- Bean, meat and macaroni chunks add bulk
- Thick tomato broth gives a rich and creamy feel to the soup
- Packs 21g of protein for better filling
- Maintains rich taste even when microwaved
- Can accompany any meal
- Soup can is recyclable
2. Amy’s Kitchen Organic Chili
This organic chili from Amy’s Kitchen has proven to be the best canned vegetarian chili. Amy’s Kitchen specializes in making canned soup from organic vegetables grown without chemicals like insecticides. You do not have to worry about allergens or adverse health effects from this brand.
This particular canned soup is made with a medium chili. The bell pepper and green chili add just a bit of spice to an otherwise ordinary meal. A bit of lime gives any bland food a bit of zing without overpowering your taste buds.
Amy’s Kitchen organic soup is designed to fill you up for a busy workday. It is packed with organic red beans and tofu. These create a protein-filled soup that will hold your stomach for many hours. If you are on a diet, then this canned soup will help curb those cravings.
The tofu and red beans are combined in a thick Mexican broth. The broth is rich and cream, adding bulk to the soup. You do not need to add water to the soup because it flows as is. This soup is free of gluten, lactose, nut and corn so it can cater to people with any dietary restrictions.
Made free from any kind of meat and fish products, Amy’s Kitchen Medium Chili soup can be used by vegans and those observing a kosher diet. It is packed in a BPA-free can to further protect you from harm.
Highlighted Features
- Packed with organic beans and peppers
- Meat and fish product free and thus kosher and vegan-friendly
- Thick Mexican broth ensures that no additional water is needed
- Ready to eat even when heated up in a microwave
- Vegetables are free from chemicals like insecticides
3. Campbell’s Hot & Spicy Beef and Bean Firehouse
This Hot & Spicy Beef and Bean Firehouse canned chili is another soup from renowned Campbell’s Soup. It is a hot chili soup, made for those who want that extra zing to spice up an ordinary meal.
The chili used in this canned soup includes red and green peppers. These are cooked together with chipotle chili seasoning for that extra spice. The combination gives a fiery taste that should sate the taste buds of any hot chili lover.
Campbell’s Firehouse soup is not merely a soup. It is designed to fill you up for long hours. To this end it is packed with kidney beans, beef and pork chunks. These add bulk to the soup that will hold your stomach for longer. The chunks also give tasty bites when you add them to a sandwich or cornbread.
This canned chili is steeped in a thick broth. This broth flows easily to make a creamy paste for all types of food, whether it is rice, noodles, or cornbread. You do not need to add water to this soup before eating it.
Designed for people on the go, Campbell’s Hot & Spicy Beef and Bean Firehouse can be quickly heated up on the microwave. Campbell has a range of microwavable canned chili soup containers that you can carry with you wherever you go, so you can eat whenever hunger strikes.
Highlighted Features
- Chipotle chili powder provides a hot spicy taste
- Beef, beans and pork chunks add bulk to the soup for more filling
- Thick flowing broth lubricates any meal
- Packs up to 14g of protein per serving
- Microwavable for a quick meal on the go
4. Skyline Chili
Skyline Chili brings Cincinnati’s favorite and most popular chili to the whole of US and to the world. This is a simple chili soup but with a very memorable taste. You can use it as a soup for dishes like rice and noodles. Use it as a dip for snacks or a sauce for burgers and hot dogs and you are good to go.
This chili has an unbeatable taste. It is seasoned with a combination of onion, garlic and paprika. Spices like cumin and cloves have been added. You cannot beat the taste of the chili. A bite of it will take you back to its original city of Cincinnati, even if you have never been there.
Beans have been added to this chili to add to its nutritional value. Beef not only gives it taste but also adds bulk. You can comfortably get your daily share of protein from one serving of this chili. One serving packs 23 grams of protein, the perfect amount to take you through the day.
A tomato paste, water and tomato paste combination gives you a sauce with medium consistency. You can add it to your eggs in the morning, pasta during lunch or burger in the afternoon. The consistency will perfectly adhere to any food you add the chili to.
Skyline Chili is highly versatile. Add any type of cheese to and make it into a pasta sauce or a snack dip. Minerals like calcium and iron, as well as Vitamin A and C prove that this canned chili is healthy as well as tasty.
Highlighted Features
- Different spice combinations
- Packs 23g of protein per serving
- Features a variety of minerals and vitamins
- Medium consistency makes for a versatile sauce
- Can be spiced up depending on taste
5. Wolf Brand Homestyle Chili with Beans
Wolf Brand’s Homestyle Chili was designed for when you want a satisfying meal but you just do not have the time or energy to cook. This thick broth is a great accompaniment to any meal. You can quickly heat it up on a saucepan or in a microwave and you are good to go.
The broth of the Homestyle Chili is made from tomatoes, green peppers and onions. This gives a tasty and creamy soup that has no artificial tastes. A blend of chili peppers adds a spicy flavor to the soup and to any meal you add it in.
In order to hold your stomach for longer, this chili soup has chunks of meat and beans. Ground beef, pinto beans and pork are added in for more mass. Just one serving per person is enough to take care of those hunger pangs for a few hours.
Homestyle Chili canned soup is highly versatile. It can be a sauce for your pasta and noodles. You can add it to your burgers and hotdogs during a game night or barbecue afternoon.
There are no preservatives added to the Homestyle Chili. It is packed with iron and proteins to boost your immunity. The meat and beans used have not been overly processed. No artificial ingredients are used so that you can have a quick, wholesome meal.
Highlighted Features
- Chili peppers give a spicy taste
- Contains vegetables like green peppers and tomatoes
- Packed with proteins from ground beef, pinto beans and pork
- Thick broth makes a lubricating paste for any meal
- Microwavable for a quick meal
6. Hormel Chili with Beans
This versatile chili from Hormel can be a soup for your starchy meals, a sauce for your hotdogs and burgers, and even a dip for your snacks. Hormel Chili with Beans gives you a quick meal that still feels homely even when you are in a rush.
Hormel Chili with Beans is designed for the person who does not want to take too much time preparing a tasty meal. You get the same level of taste when you heat it up in a microwave as you would if you heat it up on a stovetop. The container is microwave-safe so you can have a bite whether you are at school or at work.
If you are looking for a quick protein source, then Hormel Chili is the best-canned chili choice. It contains chunks of beef together with a lot of beans. It also contains vegetable protein. Hormel Chili with Beans guarantees you a healthy protein-filled meal with every bite.
To increase the portability of this chili soup, Hormel packs it in a small microwaveable can. This way you can have it in your school or work bag when on the move. The microcup option makes Hormel Chili with Beans the best store bought chili. Despite the size of the can, the contents are enough for one full serving.
The broth in Hormel Chili with beans is made from water and crushed tomatoes. You do not need to add extra water while heating it up. You still get a flowing soup that is a great accompaniment to any meal.
Highlighted Features
- Beef and beans add protein to the soup
- Contains chili pepper, green chilies and jalapeno pepper
- Comes in a small microcup can that is easily portable
- Microcup is microwavable
- Thick broth can be soup and even dip for snacks
7. Stagg Chili Steakhouse Reserve Chili with Beans
If you are a chili fan, then the Stagg brand is no strange to you. Over seven decades of experience with making chili have been used to make the Silverado Beef Chili with Beans. The Silverado chili contains 100% organic ingredients with no artificial preservatives.
This soup contains the best-canned chili beans. It is a two-bean soup, with kidney and pink beans combined for that protein injection you need. It also contains beef chunks soaked in tomato juice. Every can give you up to 16g of protein, perfect for when you want a healthy meal.
Stagg did not compromise on the quality of the broth. The Silverado Chili comes with a thick, creamy broth that can accompany any meal. A combination of water, tomato juice and beef broth gives you a soup that you can use as both a dip and a sauce.
Stagg takes pride in its quality of chili. A number of natural chilies go into this canned soup. A combination of jalapeno peppers, red peppers, green peppers and paprika combine to give any food that spicy injection.
The Silverado Beef Chili with Beans comes in a compact can enough for a single serving. The can is BPA-free and perfectly maintains the quality of the soup within. You can comfortably store up the soups in your pantry ready for those days you want a quick, tasty meal.
Highlighted Features
- More than 3 types of pepper for extra spice
- Two types of beans and beef give the right amount of protein
- Contains 16g of protein per serving
- Can be used as soup and even dip for snacks
- Compact can which is easy to pull open
8. Beef Chili with Beans
Cattle Drive Gold gives you this beautifully-packaged canned beef chili with beans. The beauty of this canned chili extends past the package and its taste has proven to be the best tasting canned chili over the years.
Designed for the health-conscious, this canned chili with beans is gluten free. This will satisfy anyone with a gluten allergy or on a gluten-free diet. This canned chili is also enriched with sea salt. The minerals in sea salt like potassium strengthen your muscles and nerves, and general mental health.
For the broth, this canned chili features a variety of meat and vegetable options steeped in water, vinegar and citric acid. This combination gives you a zesty soup that is sure to hit all the right taste buds. The consistency makes this a good sauce for foods like pasta and tacos. Add it up to your morning omelet and you will be full for the rest of the day.
This is not an extra hot canned chili. It features peppers like jalapeno, paprika, green peppers and red peppers. It is a mild chili, perfect for people who want extra spice on their food but without overwhelming the senses.
As the name suggests, this chili comes with a beef and bean combination. Whichever time you eat it, you are sure to get the right protein level for a healthy, nutritious meal. Other ingredients like food starch, tomatoes and onions serve to fill you up with wholesome nutrients.
Highlighted Features
- Gluten free canned chili
- Mild peppers form an easy-to-eat chili
- Microwave ready
- 20g of protein per serving
- Broth consistency gives versatility to the chili
- Contains minerals from sea salt and vitamin A and C
9. Las Palmas Whole Green Chiles
If you want a tangy injection to an otherwise ordinary meal without overpowering your senses, then look no further than the Whole Green Chiles from Las Palmas. This canned chili soup gives you a zesty taste using mild chilies for an authentic Mexican soup.
Las Palmas Whole Green Chiles uses ingredients that will give an authentic Mexican feel. Decades of experience have gone into creating a canned chili soup that can be used as a dip, sauce or as a meal on its own.
These are organic green Anaheim peppers. They come fully skinned and whole. All you have to do is open the can and heat them up and you are good to go. You can add the chilies to tacos, burritos or any Mexican food. The broth perfectly moistens any food and can be used as a dip.
Las Palmas Whole Green Chiles is a kosher canned chili soup. It does not contain any saturated or trans-fats, as well as any cholesterol. With the dietary fiber and vitamins from the chilies you are guaranteed a healthy meal with every serving.
This canned chili soup is best bought in bulk and stored in your pantry. This way you have a go-to meal whenever you do not want to spend too much time making a good meal. You can throw it in the microwave and add it to any food and you are good to go.
Highlighted Features
- Whole green peppers
- Fully skinned peppers that are ready to use
- Zesty soup made from citric acid
- Free from saturated fats, cholesterol and trans-fats
- Full kosher
10. Hormel Natural White Chicken Chili with Beans
Hormel features again on this list with its vegetarian chili canned soup. This is a mild soup for everyone that wants to add a bit of spice to a regular meal. Its vegetarian and vegan-friendly composition makes this a must-have item for your pantry.
This canned chili soup is not only spicy but also healthy and filling. It contains whole beans that have been minimally processed to add bulk to the soup. This also gives this canned chili soup a protein injection. You can use it as a post-workout meal and it will keep those hunger pangs at bay for a while.
A number of vegetables have been added to this vegetarian chili soup. It contains tomatoes, onions and carrots. A textured vegetable protein adds the level of protein provided by this canned soup. Not only do you get a protein injection but also much needed vitamins from every serving.
Hormel does not compromise on the quality of chili. This canned soup contains a variety of chilies steeped in water, vinegar and citric acid for that zesty taste. Green chilies, chili powder, chili peppers and jalapeno peppers are sure to hit the right spots for any chili lovers.
A thick, creamy broth makes this canned soup a perfect addition to any meal. The beans and peppers are soaked in a mixture of tomato juice, tomato paste, and water. Vinegar and citric acid are added for a tangy feel sure to stimulate the taste buds.
Highlighted Features
- Vegetarian and vegan-friendly canned soup
- Contains vegetables like carrots and tomatoes
- Organic beans add protein to the soup
- A variety of chilies merge to form a spicy soup
- Fat-free for the health-conscious
What to Look When Choose Canned Chili
Nutrition Information
Each serving of canned chili is packed with enough nutrients to act as a meal on its own. It is not merely a snack, and so you should make sure you take note of the calorie count. It is also important to take note of the nutritional information. Some canned chilies contain saturated fats and high sodium levels.
Taking note of the nutritional information on the can of chili goes a long way in ensuring you are well-informed about what you are purchasing.
Just because you want a quick meal does not mean you do not want it to be healthy. A good canned chili should add to your health. So lookout for the level of fiber, vitamins and minerals included in the chili. Protein and minerals like iron and calcium are must-haves for any healthy canned chili.
Ingredients
Canned chilies can come in a mild, hot or extra hot form. If not indicated on the package, you can check out the ingredients listed on the can. This way you can take note of the peppers used and know whether or not that particular can of chili will meet your expectations.
If you are on the lookout for vegan or kosher options, it is important to check if meat or meat products have been used when making the chili. Some canned chilies have ground beef or pork included. Others contain beans steeped in beef broth. If you are not careful, you might end up violating your dietary restrictions.
A number of common ingredients can be found in most healthy canned chili options. Beans is the most common one. A canned chili with beans is not only tasty, but gives you a good injection of protein.
However, if you are allergic to beans or experience too much flatulence, you should take note of their presence in the canned chili you are looking to purchase.
You also want to look out for all-natural ingredients or those that have been organically grown. If artificially preserved, make sure that information is presented on the packaging so you know what to expect.
Spice Level
Everyone likes a bit of spice in their food, but not everyone is looking for a runny nose and eyes when eating. It is important to make sure that the level of spice in each can of chili is fitted to your palate so you do not get disappointed.
Most chili cans come with an indicator as to the level of spice right on the front. Mild, Hot and Extra Hot are common labels. Despite what reviews say, it is better to play it safe when trying out a new canned chili. Each person’s palate is different. What is mild to one person might be too spicy to you. Trust the labels when venturing into a new line of chili. There is no need to buy multiple cans that you will not enjoy.
Broth Consistency
Since canned chilies are made to be quickly heated up, you want a broth that does not require manipulation to be filling and tasty. A thick broth is necessary so that it holds your food perfectly.
A chili that is too runny is not fun to eat and will just make a mess out of burgers and other foods. One that is too thick is very undesirable. A good canned chili manages to be thick enough but still flow.
However, if you make the mistake of buying a canned chili that will just not hold on anything, you can thicken it up by adding cream or Greek yoghurt. If it is too thick, add a little water and let it bubble up on a stove for a few minutes.
Buying a chili without the right consistency of broth is not irreparable. But if you want something you can just pop into a microwave and eat, avoid such the next time.
Frequently Ask Question About Canned Chili
Q: What is the healthiest canned chili?
A: Ultimately, the health value and benefits of any chili depends on the ingredients used to make it. Canned chilies feature a number of ingredients depending on the type. Over time, many canned chili brands have stopped using artificial preservatives. This has gone a long way in reducing the health impacts of the canned chilies.
If you want your chili to be healthy, focus on brands that use organic, all-natural ingredients. Companies like Amy’s Kitchen have built a reputation of sourcing the best organic produce from farmers to make their canned chilies. Make a habit of checking the ingredients on each chili can to see which might have adverse health effects on you and avoid buying those.
Q: How can I make canned chili better?
A: Canned chili normally comes in a ready-to-eat mode. However, that does not mean you cannot add your own twist to customize it to how you want. The good thing with canned chili is that it is highly adaptable.
Experts recommend buying a canned chili with a low sodium content. This way, you can add spices and even salt without overpowering or ruining the chili. You can add some friend onions and tomatoes to your canned chili for that homey taste.
Adding some cheese to your canned chili makes all the difference especially if you are using it as a pasta sauce. Some Greek yoghurt and cream creates a memorable dip.
Q: Is canned chili unhealthy?
A: Canned chili is designed to provide a quick solution to hunger when you do not have the time to make a homemade meal. Most canned chilies come packed with protein, something that we often forget to take when in a rush. Each serving of canned chili is designed to fill you up, and so comes with a high number of calories.
If you are not careful and eat several servings a day in addition to other meals, you can well exceed your daily recommended calorie count. Some brands also use saturated fats and high sodium levels when making their chilies.
You should always check the nutrition information provided on every can of chili and decide if they are in line with your dietary requirements.
Q: What spices can I add to canned chili?
A: Canned chili is a highly versatile meal. You can add a few twists here and there to make the taste suit your palate. You can fry up some garlic and coriander to emphasize the taste of the chili. A bit of paprika or black pepper give you a hint of hotness that even a child can handle.
Some mild peppers like Anaheim peppers, chipotle or tabasco make for a great but not overwhelming taste. If a meal is not complete unless tears fall from your eyes, peppers like jalapenos and habanero can quickly take your canned chili to the next level. When it comes to adding spices to canned chili, the world is your oyster.
Q: What is the healthiest canned soup?
A: The healthiest canned soup is one that tries to use all-natural ingredients as much as possible. There are a variety of brands that are health-conscious, and vegetarian and vegan-friendly canned soup varieties try to do this to the fullest extent possible. Other things to look at is the level of cholesterol, saturated fats and transfats in each serving of canned soup.
A high sodium level is also a red flag for canned soup. The recommended level of daily sodium intake is between 1500-2300 milligrams. Taking note of the sodium and fat level as well as the type and source of ingredients used in each can of soup you buy will give you healthy canned soup.
Final Verdict
If you are a chili fan who wants spice even when they do not feel like cooking, then these canned chili reviews have definitely convinced you to stock up on one or more chili types. You will not go wrong because there is something for each palate.
For those not convinced to try out canned chili, keep in mind the numerous benefits. First off, canned chili is highly nutritious. Whether you are looking for a post-workout meal or a protein injection to carbohydrate meals like pasta, canned chili perfectly fulfills that role. If you are vegan or vegetarian, there are many options that feature beans and vegetables like carrots and tomatoes. For meat lovers, canned chili comes with options like beef or pork.
Canned chili is not merely a snack. Each can gives you a fully nutritious meal that will stay in your stomach for hours. The small can means you can have it in your bag when at work or in school for a good meal during lunch hour.
Whether you want to heat it up in a microwave or spice it up for a whole meal at home, canned chili is a must-have. So stock up and enjoy yourself.
Read more:
Resources:
- https://foodsguy.com/best-canned-chili-for-hot-dogs/
- https://www.palmgear.com/best-canned-hot-dog-chili/
- https://www.thespruceeats.com/best-canned-chili-5096878
- https://helloportable.com/best-canned-hot-dog-chili/
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FAQ:
Q: Which beans are best for chili?
A: Cumin, chili powder, oregano, garlic, the list of spices and herbs that you can use in chili go on and on. Kidney beans are ideal for chili because of their versatility. You cannot restrict or define kidney beans into one category of cuisine because it takes so well to most kind of spices and flavors.
Q: How do you make homemade chili with ground beef?
A: In a large saucepan over medium high heat, combine the ground beef, onion and bell peppers. Saute for about 5 minutes, or until beef is browned. Drain excess fat. Add the chili powder, garlic, bay leaf, cumin, chile peppers, tomatoes, tomato sauce and salt and pepper to taste. Bring to a boil and reduce heat to low.
Q: What is the best vegan chili recipe?
A: Directions. Cook and stir until onion is tender, then mix in the celery, green bell peppers, jalapeno peppers, garlic, and green chile peppers. When vegetables are heated through, mix in the vegetarian burger crumbles. Reduce heat to low, cover pot, and simmer 5 minutes. Mix the tomatoes into the pot. Season chili with chili powder and pepper.
Q: What is the best canned chili for hot dogs?
A: Instructions Brown ground beef and drain thoroughly. Add onion powder, garlic powder, chili powder, tomato paste, ketchup, salsa and 1/2 cup water to the ground beef. Heat hot dogs in boiling water or grill them. Toast buns in 300 degree oven until slightly crisp. Top hot dogs with mustard and onion if you desire and add chili and cheese.